TRADITIONAL EXTRACTION · NATURAL NUTRITION
What Is Cold Pressed Oil — And Why It Matters
Cold pressed oils are extracted slowly, without excessive heat or chemicals.
This traditional method preserves the oil’s natural aroma, nutrients, and character — exactly as nature intended.
Unlike refined oils, nothing is stripped. Nothing is forced.
Understanding Cold Pressing
Each product is crafted with intention —
not to meet demand, but to uphold a standard.
Low Temperature Extraction
Oil is extracted at controlled low temperatures to prevent nutrient loss.
No Chemicals
No solvents, no hexane, no refining agents.
Slow & Gentle
The process prioritizes quality over quantity.
The Traditional Bilona Method
Seed Selection
Carefully sourced oil seeds, cleaned and sun-dried naturally.
Slow Pressing
Seeds are pressed slowly using traditional cold pressing techniques.
Natural Settling
Oil is allowed to settle naturally. No artificial filtration.
Bottled Fresh
Packed without refining or deodorizing.
No heat damage. No chemical interference. No shortcuts.
Why Refining Is Avoided
Refining removes natural antioxidants, aroma, and nutritional integrity.
Cold pressed oils are meant to be respected — not corrected.
What you receive is oil in its most honest form.